Fmoc-Yake(Boc)-OH
Fmoc-Yake(Boc)-OH
| Chitarisiko | Hupfu hwakachena kusvika kuchena |
| Kuchena(HPLC) | ≥97% |
| Chaiyo Kutenderera[α]]20/D | -7°±2.5°（C=1 muDMF） |
| Optical Purity | ≦0.5% D-enantiomer |
| Kujeka kwemhinduro | 0.3 gramu mu 2ml DMF yakajeka mhinduro |
| Zvemumvura (KF) | ≦3.0% |
| Kurasikirwa pakuomeswa | ≦3.0%(60℃,2h) |
Kuonekwa: Kuchena kusvika kune-white powder
Kuchena: 99% min
Chigadzirwa Hunhu hunosangana: Yedu yekambani zviyero.
Mamiriro emasheya: Kazhinji chengeta 10KGs mustock.
Kushandisa: inoshandiswa zvakanyanya muzvokudya zvinowedzera, mishonga yepakati.
Package: 25kg / mbiya
Nhamba yeCAS: 81379-52-4
Molecular Formula:C26H27N3O6
Molecular Weight:477.50908
Mazwi akafanana:
1- [(1,1-Dimethylethoxy) carbonyl]-N-[(9H-fluoren-9-ylmethoxy)carbonyl]-L-histidine
Fmoc-Yake(1-Boc)-OH
Fmoc-Yake(Boc)-OH
Fmoc-Yake(Boc)-OH.CHA
Fmoc-Yake(Boc)-OH·CHA
Fmoc-L-Yake(Boc)-OH
Nα-Fmoc-Nim-Boc-L-histidine cyclohexylammonium munyu
Fmoc-Yake(Boc)
Fmoc-L-Yake(Boc)
HO-Yake(Boc)-Fmoc
N-Fmoc-N'-Boc-L-histidine
Nα-(Fluoren-9-ylmethoxycarbonyl)-N(im)-(tert-butyloxycarbonyl)-L-histidine
| Inchi | InChI=1S/C26H27N3O6/c1-26(2,3)35-25(33)29-13-16(27-15-29)12-22(23(30)31)28-24(32)34- 14-21-19-10-6-4-8-17(19)18-9-5-7-11-20(18)21/h4-11,13,15,21-22H,12,14H2, 1-3H3,(H,28,32)(H,30,31)/t22-/m0/s1 |
| InChIKey | ZRHPMMZWDWMKPD-QFIPXVFZSA-N |
| KUNYEMWERERA | CC(C)(OC(N1C=C(N=C1)C[C@H](NC(OCC2C3=CC=CC=C3C4=CC=CC=C42)=O)C(O)=O)=O )C |
Property:
Density: 1.32
PSA: 119.75000
LogP 4.59160
Safty Information
WGK Germany: 3
Safty kuraira: S22
FLUKA BRAND F CODES 10
Tsanangudzo:
| Chitarisiko | Hupfu hwakachena kusvika kuchena |
| Kuchena(HPLC) | ≥97% |
| Chaiyo Kutenderera[α]]20/D | -7°±2.5°（C=1 muDMF） |
| Optical Purity | ≦0.5% D-enantiomer |
| Kujeka kwemhinduro | 0.3 gramu mu 2ml DMF yakajeka mhinduro |
| Zvemumvura (KF) | ≦3.0% |
| Kurasikirwa pakuomeswa | ≦3.0%(60℃,2h) |
